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Vegetable oils are triglycerides extracted from plants. Such as oils have been part of human culture for millennia. Edible vegetable oils are used in food, both in cooking and as supplements. Many oils, edible and otherwise, are burned as fuel, such as in oil lamps and as a substitute for petroleum-based fuels.
| Size | 1 LTR, 3 LTR, 5 LTR |
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